I like to spend my time in the kitchen. Making things from scratch, preparing something, or trying new recipes make me feel good. The other day, I went shopping for kitchen and saw the many flavored sea salts. It was inspired me to make these easy lemon sea salt. It can be used to liven up grilled meat or fish, roasted chicken, fried or baked potato, focaccia, popcorn etc. so many dishes! DIY flavored salts are the beautiful gift for friends, as well.
Ingredients
1 cup Maldon flaky sea salt (my favorite)
3 lemons
A zester
Directions
Preheat your oven to 175 F.
Zest the lemon and mix with Maldon sea salt. Spread it evenly on the baking sheet.
Bake for until the zest looks dry. Remove it from the oven and let it cool. Store in a glass jar.
Enjoy!
